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Culture Products for Tourism Sarawak

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영문명
발행기관
세계문화관광학회
저자명
Rosalind Sia Juo Ling Lawrence Tseu Sed Kong
간행물 정보
『Conference Proceedings』11th International Joint World Cultural Tourism Conference 2010, 338~347쪽, 전체 10쪽
주제분류
사회과학 > 관광학
파일형태
PDF
발행일자
2010.11.30
4,000

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국문 초록

영문 초록

Sarawak had identified three main tourism development areas: Culture (C), Adventure (A) and Nature (N). CAN became the core tourism development agenda for the State of Sarawak for the past 17 years and only until recently, MICE appear to accomplish CAN as the state had move ahead with the modern needs by receiving more business tourist because of the completed of Borneo Convention Centre (BCCK) at Kuching City Centre, however, CAN still remained as the most important tourism product for Sarawak. The element of Culture had been chosen because of the colorful local culture, and majestic colonial architecture which uplift the image of Sarawak state as a land of head hunter in Borneo Island. There are more than 40 ethnic groups live in Sarawak which shaped the multiple cultures of Sarawak and they still practicing their culture and kept their tradition well, as a result, these authentic culture and tradition had been commoditized as touristic products to attach tourists. Besides that, the influence of White Rajahs on the physical landuse planning, architectural building and administrative system had enhanced the heritage of Sarawak. This paper intent to explode and analysis the culture of Sarawak in tourism perspective, the importance of authenticity and the dilemma of preservation and urbanization will also be taken into consideration in this paper for discussion purpose.

목차

ABSTRACT
INTRODUCTION: GEOGRAPHICAL POSITION AND GENEREAL
DEFINATION OF CULTURE TOURISM: UNDERSTANDING THE MEANING
CULTURE OF SARAWAK
THE DILEMMA OF CULTURE TOURISM IN SARAWAK
CONCULSION
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APA

Rosalind Sia Juo Ling,Lawrence Tseu Sed Kong. (2010).Culture Products for Tourism Sarawak. Conference Proceedings, 2010 (11), 338-347

MLA

Rosalind Sia Juo Ling,Lawrence Tseu Sed Kong. "Culture Products for Tourism Sarawak." Conference Proceedings, 2010.11(2010): 338-347

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