제조기업의 서비스화가 기업 가치에 미치는 영향에 관한 연구

• 영문명: A Long-Term Effect of Servitization on Firm Value
• 발행기관: 한국IT서비스학회
• 저자명: 고우리(Uri Ko) 임호순(Hosun Rhim) 신호정(Hojung Shin)
• 간행물 정보: 『한국IT서비스학회지』한국IT서비스학회지 제11권 제2호, 307~317쪽, 전체 11쪽
• 주제분류: 경제경영 > 경영학
• 파일형태: PDF
• 발행일자: 2012.06.30

영문 초록

We investigate the long-term effect of servitization strategy on firm value. Manufacturing companies recognize servitization as their competitive strategies. While most of existing literature have focused on developing theory, presenting framework, or cases, only a few papers examine effects of servitization strategy empirically. We aims to empirically test the long-term relationship between servitization strategy and firm value. Service ratio and Tobin's q are used to measure the degree of servitization and firm performance, respectively. Data set covers 130 manufacturing companies for 12 years from 1998 to 2009.

목차

Abstract

1. 서론

2. 문헌연구 및 가설설정

3. 자료 및 분석방법

4. 분석결과

5. 결론

참고문헌

저자소개

키워드

Servitization Firm Value Service Paradox Service Science