흑삼의 인삼 사포닌 분석

• 영문명: Analysis of Ginsenosides of Black Ginseng
• 발행기관: 대한약학회
• 저자명: 한성태(Sung Tai Han) 황완균(Wan Kyun Whang) 김일혁(Il Hyuk Kim) 양병욱(Byung Wook Yang) 조순현(Soon Hyun Cho) 고성권(Sung Kwon Ko)
• 간행물 정보: 『약학회지』제49권 제6호 (2005년), 490~494쪽, 전체 5쪽
• 주제분류: 의약학 > 기타의약학
• 파일형태: PDF
• 발행일자: 2005.12.31

영문 초록

The objective of this study is to provide the basic information for developing a high-value ginseng product using ginseng saponin and prosapogenin. In order to achieve such aim, Ginsenoside compositions of black ginseng (BG) extracts with various solvent conditions were examined by HPLC. The total saponin and the prosapogenin content of 95% ethyl alcohol extract were higher than that of the either 50% ethyl alcohol extract or distilled water extract. As a result, the order of the total saponin and the prosapogenin content was 1) 95% ethyl alcohol, 2) 50% ethyl alcohol, 3) the first and second mixture of 95% ethyl alcohol, distilled water, and 4) distilled water extract. In the case of fine black ginseng (FBG), the first and second mixture extracts of 95% ethyl alcohol and distilled water were the highest. In addition, the ratio of the protopanaxadiol group and the protopanaxatriol group (PD/PT) showed that the ratio of BG ranged from 0.304 to 0.601, while the ratio of FBG ranged from 1.166 to 1.657.

키워드

black ginseng ginsenoside prosapogenin HPLC