유전자변형농식품의 안전성 및정책 신뢰도 상호 관계

• 영문명: Relationship between Safety and Policy Credibility of GM Foods
• 발행기관: 한국농식품정책학회
• 저자명: 황윤재(Yun-Jae Hwang) 한재환(Jae-Hwan Han)
• 간행물 정보: 『농업경영.정책연구』농업경영·정책연구 43권 4호, 838~null쪽, 전체 -837쪽
• 주제분류: 농수해양 > 식품과학
• 파일형태: PDF
• 발행일자: 2016.12.31

영문 초록

The purpose of this study is to analyze consumers’ perception on food safety and policy credibility of GM agri-food. The main results are as follow; Firstly, consumers’ perception on food safety and policy credibility of GM agri-food is interdependent. Secondly, knowledge level on GMO and satisfaction level on GMO related information affect consumers’ perception on both food safety and policy credibility on GM agri-food. Thirdly, consumers with higher confidence level on the way of GM agri-food management in the market have higher probability of having positive opinion on food safety of GM agri-food. Finally, consumers with children tend to have higher concern on food safety of GM agri-food while consumers who are more sensitive on price tend to have less concern on food safety of GM agri-food.

목차

Ⅰ. 서 론

Ⅱ. 유전자변형농식품에 대한 소비자 인식 조사 결과

Ⅲ. 유전자변형농식품에 대한 소비자 불안인식 영향 요인 분석

Ⅳ. 요약 및 결론

키워드

GM Food, Food Safety Consumers’ Perception Policy Credibility