춘천시 고등학생의 식습관과 건강관련 행동에 관한 연구

• 영문명: A Study on the Food Habits and Health-related Behaviors of High School Students in Chunchon
• 발행기관: 한국가정과교육학회
• 저자명: 성명진(Seong Myeong-Jin) 김복란(Kim Bok-Ran)
• 간행물 정보: 『한국가정과교육학회지』제13권 제3호, 23~35쪽, 전체 13쪽
• 주제분류: 사회과학 > 교육학
• 파일형태: PDF
• 발행일자: 2001.12.31

영문 초록

The purpose of this study is to investigation the eating habits and health-related behaviors of adolescent students. 700 students are randomly selected in 6 high schools in Chunchon area. The most students take three meals a day, but most of girl students take less two meals a day or often go without a meal. There are the tendency that boy-students are more satisfied with their meal habits. but they have the health problems caused by irregular meals. There are more boy-students have the regularity of meal habits than girl students, and the former have the more tendency of going without a meal than the later, which shows that girl-students have to give more attention to their health management. Their sleeping hours are not enough to recover the tiredness. The higher grade they are in, the less time they have to take a rest. The tenth grade students are shown to feel the most serious stress, but have few opportunities to take a medical examination, which means that we have insufficiency of health education as a precautionary measures. Accordingly, it is important that teachers have to provide students with education of good meal habit which is fit to their real life. In modern times, as there are the tendency that more women participate in the social activity, we will reinforce the education that the boy-students may take active part in the health management without distinction of the roles between boy and girl-students.

목차

Ⅰ. 서 론

Ⅱ. 연구내용 및 방법

Ⅲ. 연구결과 및 고찰

Ⅳ. 결론 및 제언