버섯류의 렉틴 성분 개발연구(II) 야생 버섯류의 생리활성 물질, 렉틴 성분 검색

• 영문명: Studies on Lectins from Mushrooms(II) Screening of Bioactive Substance, Lectins, from Korean Wild Mushrooms
• 발행기관: 대한약학회
• 저자명: 전경희(Kyung Hee Jeune-Chung) 김무경(Moo Kyung Kim) 정시련(See Ryun Chung)
• 간행물 정보: 『약학회지』제31권 제4호 (1987년), 213~218쪽, 전체 6쪽
• 주제분류: 의약학 > 기타의약학
• 파일형태: PDF
• 발행일자: 1987.08.30

영문 초록

Twenty species of higher fungi growing in the wild were collected and studied extensively for their lectin activities by using erythrocytes of human, rabbit and mouse blood. In total, 14 species demonstrated hemagglutination with some kinds of erythrocytes. Of twenty species, eight (Boletus edulis, B. splendidus, Clavaria zollingeri, Lactarius subzonarius, L. volemus, Russula cutefracta, Pholiota squarrosa, and P. aspera) were shown lymphoagglutination with murine splenic lymphocytes. Protein contents were estimated from the crude lectin fraction. Above mentioned eight species contained relatively high amounts of proteins than other mushrooms. Since these species had, coincidently, high hemagglutinating activity as well, we could define them as lectin-containing mushrooms. Some species also contained mitogenic lectins toward murine splenic lymphocytes.