산업연관분석을 활용한 그린바이오 산업의 경제적 파급효과

• 영문명: The Impacts of the Green-Bio Industry Using an Input-Output Model
• 발행기관: 한국농업경제학회
• 저자명: 순병민(Byung Min Soon) 이현선(Hyun Seon Lee) 박정선(Jeong Sun Park) 이충원(Choongwon Lee)
• 간행물 정보: 『농업경제연구』65권 2호, 1~25쪽, 전체 25쪽
• 주제분류: 경제경영 > 경제학
• 파일형태: PDF
• 발행일자: 2024.06.30

국문 초록

This study performed a comparative analysis within the green-bio sector by reclassifying it and computing various inducement coefficients. In 2019, production inducement coefficients were determined as 2.696 for bio-based agricultural production, 2.901 for bio food, and 2.206 for bio equipment and services. The influence coefficients, which reflect the backward chain effects, increased in agricultural and food sectors, but decreased in equipment and services, while the sensitivity coefficients for the forward chain decreased across all sectors. Bio-based agriculture boosts demand for intermediate goods but low overall demand for green bio products calls for policies like preferential public purchasing to stimulate demand. Employment inducement coefficients were also analyzed, with figures of 10.3, 17.8, and 13.2 for agricultural production, bio food, and equipment/services, respectively. While the direct employment effect of each green bio sector is relatively low, it significantly boosts employment in other industries. Despite lacking precise industry size data, this research lays foundational analysis for exploring the sector's economic impact, using an industry relationship table for classification.

목차

Ⅰ. 서 론

Ⅱ. 선행연구 검토

Ⅲ. 산업연관분석

Ⅳ. 자료

V. 분석 결과

Ⅵ. 결론

참고문헌

키워드

Backward industrial chain effect Forward industrial chain effect Green-bio industry Input-output model