농·식품 부문을 중심으로 하는 글로벌 가치사슬 분석

• 영문명: An Analysis of Global Value Chain of Agricultural and Food Products
• 발행기관: 한국농업경제학회
• 저자명: 박윤선(Yunsun Park) 권오상(Oh-Sang Kwon)
• 간행물 정보: 『농업경제연구』59권 2호, 61~84쪽, 전체 24쪽
• 주제분류: 경제경영 > 경제학
• 파일형태: PDF
• 발행일자: 2018.06.30

영문 초록

This study estimates and analyzes the structure of trade in value-added (TiVA) of world agricultural and food products. We construct a multi-regional input output (MRIO) table using the GTAP 9 DB for the analysis. World total agricultural and food trade amount in terms of value-added, bilateral trade in value-added flows of commodities, and country and product specific global value chain (GVC) participation rates are estimated. We found that the conventional trade statistics overestimate total trade volume even for agricultural and food products substantially. Our TiVA-based statistics revise the conventional agricultural bilateral trade flows significantly. Finally, our estimates found that the GVC participation rates in the agricultural and food sectors are higher for the countries with larger backward participations rather than for the countries with larger forward participations.

목차

Ⅰ. 서 론

Ⅱ. 분석모형

Ⅲ. 분석자료

Ⅳ. 분석결과

V. 요약 및 결론

키워드

Trade in value-added Global value chain Agri-food trade MRIO