차수수 껍질 주정 추출물의 항산화 활성과 식후 혈당 상승 억제 효과

• 영문명: Antioxidant and Anti-Hyperglycemic Effects of Ethyl Alcohol Extracts from Hull of Sorghum Bicolor (L.) Moench
• 발행기관: 한국산업기술융합학회(구. 산업기술교육훈련학회)
• 저자명: 전형식(Hyoung Sik Chun) 권영인(Young In Kwon)
• 간행물 정보: 『산업기술연구논문지』산업기술연구논문지 제23권 1호, 15~22쪽, 전체 8쪽
• 주제분류: 공학 > 공학일반
• 파일형태: PDF
• 발행일자: 2018.03.30

영문 초록

Inhibition of small intestinal α-glucosidases involved in the digestion and absorption of carbohydrates can significantly decrease the postprandial increase of blood glucose level after a mixed carbohydrate diet. In the current study, we evaluated the inhibitory activities of extracts from Sorghum bicolor (L.) Moench Hull (SMH) against rat small intestinal α-glucosidases. Furthermore, to determine the oxygen radical absorbance capacity (ORAC) in the Sorghum bicolor (L.) Moench Hull (SMH), phenolic content and ORAC value were measured by spectrophotomer and fluorescence detector. Consequently, ethanol extract from hull tested had a high α-glucosidase inhibitory activity. These in vitro studies indicate that hull extracts from Sorghum bicolor (L.) Moench which has antioxidant and α-glucosidase inhibitory activity have the potential in the development of effective anti-diabetic agents.

목차

ABSTRACT

Ⅰ. 서론

Ⅱ. 실험 방법

Ⅲ. 실험결과 및 고찰

Ⅳ. 결론

참고문헌

키워드

알파-글루코시데이스 말테이스 슈크레이스 글루코아밀레이스 항산화제 α-glucosidase Maltase Sucrase Glucoamylase Antioxidant