세계 식량자급률의 불균등도와 양극화 분석

• 영문명: Analysis of the world s inequality and polarization of food self sufficient rate
• 발행기관: 한국농업경제학회
• 저자명: 전영현(Young Hyeon Jeon) 안병일(Byeong-il Ahn)
• 간행물 정보: 『농업경제연구』56권 1호, 71~98쪽, 전체 28쪽
• 주제분류: 경제경영 > 경제학
• 파일형태: PDF
• 발행일자: 2015.03.30

영문 초록

The purpose of this paper is to measure the world s inequality and polarization of the self-sufficient rate. We referred to the 136 nations food self-sufficient rate. The inequality of Gini co-efficient and Atkinson index are measured. In addition, Foster and wolfson index and EGR index are used to calculate the degree of polarization. Through Lerman and Yitzhaki s covariance method that decomposes Gini coefficient, we find the items that mainly contribute to the inequality of food self-sufficient rate . For the last 40 years, inequality and polarization of food self-sufficient rate have been intensified. The polarization has become severe than inequality. The main factor that contributes to the in equality of food self sufficient is identified to be the cereal.

목차

Ⅰ. 서 론

Ⅱ. 선행연구 검토

Ⅲ. 추정방법 및 자료

Ⅳ. 식량자급률의 불균등도와 양극화 추정결과

Ⅴ. 품목별 불균등도 기여도

Ⅵ. 요약 및 결론

키워드

Food self-sufficient rate inequality polarization Gini coefficient atkinson index Foster and wolf son index EGR index Decomposition of Gini coefficient