여성배우자의 시간가치 및 가족규모가 외식수요에 미치는 영향

• 영문명: Impact of Wife’s Value of Time and Household Size on Demand for Food-Away-From-Home
• 발행기관: 한국농업경제학회
• 저자명: 임선화(Seon-Hwa Lim) 유소이(So-Ye You) 홍성훈(Seonghoon Hong)
• 간행물 정보: 『농업경제연구』57권 4호, 63~82쪽, 전체 20쪽
• 주제분류: 경제경영 > 경제학
• 파일형태: PDF
• 발행일자: 2016.12.30

영문 초록

This paper investigates the impact of household size and wife’s value of time on the demand for food away from home by using the sample of married households in Household Income and Expenditure Survey. The estimation results employing Tobit model with heteroscedasticity showed that per capita eating out expenditures decreased as 3.6 thousand Won while it increased the ratio of eating out expenditures relative to total food expenditures as 1.9%. These results imply that as household size increases, economies of scale effect in eating out consumption makes households reduce per capita food-away-from-home expenditures although eating out preferring effect due to the increase in total time spent on home meal production overpowers home meal preferring effect due to the economies of scale in it.

목차

Ⅰ. 서 론

Ⅱ. 모형 설정

Ⅲ. 자료

IV. 분석결과

Ⅴ. 결 론

키워드

Household Size Wife’s Value of Time Demand for Food away from Home Tobit model with Heteroskedasticity