시설토마토 생산의 효율성 요인 분석

• 영문명: An Analysis of Production Efficiency of Controlled Tomato Production
• 발행기관: 한국농식품정책학회
• 저자명: 임청룡(Qing-Long Lin) 리재웅(Zae-Woong Rhee) 홍나경(Na-Kyoung Hong) 김태균(Tae-Kyun Kim)
• 간행물 정보: 『농업경영.정책연구』농업경영·정책연구 41권 3호, 380~399쪽, 전체 20쪽
• 주제분류: 농수해양 > 식품과학
• 파일형태: PDF
• 발행일자: 2014.09.30

영문 초록

The purpose of this study is to estimate production efficiency and investigate determinant factors of production efficiency of controlled tomato. For this purpose, the stochastic frontier analysis is applied on the survey data from 63 farms of controlled tomato. The results show that land and capital are important factors to have decisive effect on output. The results also show that heating, height of greenhouse, cultivation area affect production efficiency. The results of this paper may contribute to improving efficiency of controlled tomato production.

목차

Ⅰ. 서 론

Ⅱ. 토마토 생산 및 수출 현황

Ⅲ. 분석모형 및 자료

Ⅳ. 추정결과 및 해석

Ⅴ. 요약 및 결론

키워드

Production Efficiency Stochastic Frontier Analysis Controlled Tomato Production