정책자금 지원이 중소 식품제조기업의 경영성과에 미치는 영향 분석

• 영문명: Analysis on the Effects of Policy Funds on Management Performance for Small and Medium Enterprises in Food Industry
• 발행기관: 한국농식품정책학회
• 저자명: 신유진(Yoojin Shin) 이도경(DoKyung Lee) 김성훈(Sounghun Kim)
• 간행물 정보: 『농업경영.정책연구』농업경영·정책연구 43권 1호, 197~217쪽, 전체 21쪽
• 주제분류: 농수해양 > 식품과학
• 파일형태: PDF
• 발행일자: 2016.03.31

영문 초록

Korean government has promoted the food manufacture industry with various supporting programs, including policy fund and management consulting to small and medium Enterprises (SMEs) by aT (Agro-Fisheries & Food Trade Corporation). However, small number of papers analyze the supporting policy for small and medium enterprises in food manufacture industry. Especially, few papers discussed about the specific performance of policy programs. The purpose of this paper is to analyze the influence of supporting policy fund which is conducted by aT. The results of analyses via econometrics model present that there was a statistically significant increase in profitability and growth after supporting. Therefore, we believe that the support of Korean government might be essential to plan the overall profitability and growth of the food industry.

목차

Ⅰ. 서 론

Ⅱ. 자료 및 분석 모형

Ⅲ. 분석 결과

Ⅳ. 요약 및 결론

키워드

Food Manufacture Industry SMEs Management Performance Supporting Policy