식품산업 정책 우선순위 분석 : 계층분석과정(AHP)의 적용

• 영문명: A Study on Prioritizing Food Policy : Application of AHP
• 발행기관: 한국농식품정책학회
• 저자명: 전지연(Ji-Yeon Jeon) 유찬희(Chan-Hee Rhew) 황의식(Eui-Sik Hwang)
• 간행물 정보: 『농업경영.정책연구』농업경영·정책연구 43권 1호, 130~151쪽, 전체 22쪽
• 주제분류: 농수해양 > 식품과학
• 파일형태: PDF
• 발행일자: 2016.03.31

영문 초록

This paper aims at providing grounds for prioritizing policy tools to in food industry policy. To this end, this study employs Analytic Hierarchy Process based on expert survey. Main findings are three-folds: First, enhancing linkages between agriculture and food sectors is the most imperative criterion to be achieved. Second, (horizontal) integration of relatively small firms (clustering) is expected to lead to synergy effects. Third, larger investment on infrastructure including R&D and human resources is to be desired. Also, more attention is to be paid on loaning rather than direct subsidies.

목차

Ⅰ. 서 론

Ⅱ. 연구방법 : 계층분석과정(AHP)

Ⅲ. 우선순위 분석 결과

Ⅳ. 요약 및 결론

키워드

AHP Food Industry Policy Priorities