아파트 식공간의 만족도와 배치에 관한 선호도 분석

• 영문명: Analysis on Apartment Dining Space Satisfaction and Layout Preference
• 발행기관: 한국식공간학회
• 저자명: 전현정(Jun Hyun Jung)
• 간행물 정보: 『식공간융합연구』식공간연구 6권 1호, 33~46쪽, 전체 13쪽
• 주제분류: 자연과학 > 생활/식품과학
• 파일형태: PDF
• 발행일자: 2011.06.30

영문 초록

This study looks into the dining space satisfaction by homemakers who live in the apartment and the layout they prefer. It applied two main variables (type and size of the apartment) in studying and correlating the satisfaction and preferences. The study indicates the satisfaction increases with the size of the apartment. It is noted in the type-based comparison that the homemakers were highly satisfied with the mixed-use commercial/residential buildings, which recently reflected their preferences in the interior design and size of the dining space. When it comes to the layout of dining space in their residence and preferred one in the apartment plan, the LDK model stood out the most in the former and L-KD in the latter. In the size and type-based analysis of the apartment, the respondents were more likely to favor the LD-K model if they resided in bigger apartment and the mixed-use type.

목차

Abstract

Ⅰ. 서론

Ⅱ. 이론적 배경

Ⅲ. 연구방법

Ⅳ. 연구 결과 및 고찰

Ⅴ. 결론 및 제언

참고문헌

키워드

Apartment Plan Mixed-use Commercial/Residential Apartment Dining Space Satisfaction Layout Preference Homemaker