중국의 농업 개혁과 농정 변화

• 영문명: Changes of Chinese Agricultural Policies and their Future Perspective
• 발행기관: 대한중국학회
• 저자명: 정정길(Chung Chung-Gil)
• 간행물 정보: 『중국학(구중국어문론집)』중국학 제22집, 579~610쪽, 전체 32쪽
• 주제분류: 어문학 > 중국어와문학
• 파일형태: PDF
• 발행일자: 2004.08.01

영문 초록

  After Deng ShaoPing Administration, China achieved splendid developments in various spheres such as political, economic, and social areas. In particular, the production volition of farmers and productivity in the agricultural area were greatly improved by the reform measures such as lowering prices of farm products, introducing the responsibility system of production, and demolishing people"s communes. Under this background, Chinese government tries to develop export potential power of agricultural products.   At the present in time, agricultural reform in China was evaluated as successful. Market economy adopted made agriculture developed. The rapid increase in agricultural production could come to an end the shortage of supply. Also, many changes occurred in the rural areas. Adjusting industrial structure in the rural areas, Chinese government make agriculture diversified from simple cultivation to various areas such as agriculture, forestry, fishery, and stock-farming and furthermore oriented toward the industries.   The key purpose of this study strives for searching some implication about Chinese agricultural policies through analyzing changes and recent trend in Chinese agricultural policies and forecasting its future.

목차

1. 머리말
2. 개혁 개방 이전의 농업정책과 식량생산 동향
3. 농업ㆍ농촌개혁의 주요 내용과 성과
4. 최근 농업정책의 동향과 전망
5. 요약 및 결론
〈참고문헌〉
Abstract