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학술논문

A Preliminary Study: Antibiotic Resistance of Escherichia coli and Staphylococcus aureus from the Meat and Feces of Various South African Wildlife Species

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영문명
발행기관
한국축산식품학회
저자명
Michaela Sannettha van den Honert Pieter Andries Gouws Louwrens Christiaan Hoffman
간행물 정보
『Food Science of Animal Resources』Food Science of Animal Resources 제41권 제1호, 135~144쪽, 전체 10쪽
주제분류
농수해양 > 식품과학
파일형태
PDF
발행일자
2021.01.31
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국문 초록

영문 초록

This study determined the antibiotic resistance patterns of Escherichia coli and Staphylococcus aureus from the raw meat and feces of three game species from three different farms across South Africa. The Kirby-Bauer disk diffusion method was used according to the Clinical and Laboratory Standards Institute 2018 guidelines. E. coli was tested against ampicillin, ceftazidime, chloramphenicol, streptomycin, sulphafurazole and tetracycline. S. aureus was tested against tetracycline, erthromycin, vancomycin, penicillin, oxacillin and cefoxitin. There were no significant differences in the E. coli antibiotic resistance profiles between the meat and fecal samples (except towards ceftazidime where 5% of the meat isolates were resistant and 0% of the fecal isolates). The S. aureus meat isolates showed high (75%) resistance towards penicillin and on average, 13% were resistant to oxacillin/ cefoxitin, indicating methicillin resistance. The results from this study indicate that there is incidence of antibiotic resistant bacteria from the feces and meat of wildlife species across South Africa, suggesting that cross contamination of the meat occurred during slaughter by antibiotic resistant bacteria from the abattoir personnel or equipment and or from carcass fecal matter. In addition, the results highlight the importance of food safety and hygiene procedures during slaughter to prevent cross-contamination of antibiotic resistant bacteria, as well as pathogens, onto raw meat.

목차

Introduction
Methods
Results and Discussion
Conclusion
Conflicts of Interest
Acknowledgements
Author Contributions
Ethics Approval
References

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APA

Michaela Sannettha van den Honert,Pieter Andries Gouws,Louwrens Christiaan Hoffman. (2021).A Preliminary Study: Antibiotic Resistance of Escherichia coli and Staphylococcus aureus from the Meat and Feces of Various South African Wildlife Species. Food Science of Animal Resources, 41 (1), 135-144

MLA

Michaela Sannettha van den Honert,Pieter Andries Gouws,Louwrens Christiaan Hoffman. "A Preliminary Study: Antibiotic Resistance of Escherichia coli and Staphylococcus aureus from the Meat and Feces of Various South African Wildlife Species." Food Science of Animal Resources, 41.1(2021): 135-144

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