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Comparison of perspectives: Managers’ and consumers’ views on service robots within the hotel sector

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영문명
발행기관
한국관광학회
저자명
Kwangsoo Park Dohee Kim Kunsoon Park Kija Dockter
간행물 정보
『International Journal of Tourism Science』Vol.23 No.1, 14~27쪽, 전체 14쪽
주제분류
사회과학 > 관광학
파일형태
PDF
발행일자
2025.03.31
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국문 초록

The hospitality sector is currently experiencing a notable surge in the integration of service robots, necessitating significant investments by hotels. It is imperative to investigate the perspectives of both hotel guests and management to provide valuable insights for hospitality establishments considering the implementation of service robots. Data were collected utilizing Amazon Mturk, and factor analysis and multiple regression analysis were employed. The results revealed distinctions in attitudes between 212 customers and 90 managers, highlighting influential factors such as service reliability, service emotionality, and security. Notably, both service reliability and service emotionality exerted a considerable impact on consumer adoption attitudes. Concurrently, for managers, service reliability, service emotionality, and security demonstrated substantial effects. These findings offer practical guidance for hotels seeking to enhance guest experiences and operational efficiency through the strategic integration of service robots.

영문 초록

목차

1. Introduction
2. Literature Review
3. Methodology
4. Results
5. Discussion and Conclusion
References

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APA

Kwangsoo Park,Dohee Kim,Kunsoon Park,Kija Dockter. (2025).Comparison of perspectives: Managers’ and consumers’ views on service robots within the hotel sector. International Journal of Tourism Science, 23 (1), 14-27

MLA

Kwangsoo Park,Dohee Kim,Kunsoon Park,Kija Dockter. "Comparison of perspectives: Managers’ and consumers’ views on service robots within the hotel sector." International Journal of Tourism Science, 23.1(2025): 14-27

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