본문 바로가기

추천 검색어

실시간 인기 검색어

학술논문

Exploring the Influence of Service Quality and Perceived Value on Customer Satisfaction and Loyalty in a Social Commerce Environment

이용수 45

영문명
발행기관
한국무역연구원
저자명
Kyeongmin Yum
간행물 정보
『무역연구』제20권 제4호, 39~58쪽, 전체 20쪽
주제분류
경제경영 > 무역학
파일형태
PDF
발행일자
2024.08.31
5,200

구매일시로부터 72시간 이내에 다운로드 가능합니다.
이 학술논문 정보는 (주)교보문고와 각 발행기관 사이에 저작물 이용 계약이 체결된 것으로, 교보문고를 통해 제공되고 있습니다.

1:1 문의
논문 표지

국문 초록

Purpose - The purpose of this paper is to explore the relationships among service quality, perceived value, customer satisfaction, and customer loyalty, including repurchase intention and word of mouth, in social commerce, particularly e-commerce marketing using social media Design/Methodology/Approach - A survey of 350 social commerce users was conducted. The collected data were analyzed using SPSS and Amos 29.0 to validate the hypothesized relationships among the variables. Structural equation modeling was employed to comprehensively test these relationships. Findings - The empirical investigation reveals that both service quality and perceived value significantly and positively impact customer satisfaction. Customer satisfaction, in turn, significantly and positively impacts customer loyalty. Additionally, customer satisfaction plays a crucial mediating role in the relationship between service quality and customer loyalty, as well as between perceived value and customer loyalty. The findings suggest that improvements in service quality and perceived value can lead to increased customer satisfaction, which in turn enhances customer loyalty, including repurchase intention and positive word of mouth. Research Implications - This study highlights the strategic significance of improving service quality and perceived value to drive positive outcomes through enhanced customer satisfaction in social commerce. By establishing customer satisfaction as a crucial mediating factor, the study offers valuable insights for both practitioners and policymakers.

영문 초록

목차

Ⅰ. Introduction
Ⅱ. Literature Review and Research Hypothesis
Ⅲ. Research Method
Ⅳ. Empirical Analysis
Ⅴ. Conclusions
References

키워드

해당간행물 수록 논문

참고문헌

교보eBook 첫 방문을 환영 합니다!

신규가입 혜택 지급이 완료 되었습니다.

바로 사용 가능한 교보e캐시 1,000원 (유효기간 7일)
지금 바로 교보eBook의 다양한 콘텐츠를 이용해 보세요!

교보e캐시 1,000원
TOP
인용하기
APA

Kyeongmin Yum. (2024).Exploring the Influence of Service Quality and Perceived Value on Customer Satisfaction and Loyalty in a Social Commerce Environment. 무역연구, 20 (4), 39-58

MLA

Kyeongmin Yum. "Exploring the Influence of Service Quality and Perceived Value on Customer Satisfaction and Loyalty in a Social Commerce Environment." 무역연구, 20.4(2024): 39-58

결제완료
e캐시 원 결제 계속 하시겠습니까?
교보 e캐시 간편 결제