고령자의 식생활 및 식품 소비 행태에 대한 독거 효과 분석

• 영문명: An Analysis of the Effects of Living Alone on the Dietary Life and Food Consumption Behavior of the Elderly
• 발행기관: 한국농식품정책학회
• 저자명: 임승주 안병일
• 간행물 정보: 『농업경영.정책연구』49권 4호, 600~621쪽, 전체 22쪽
• 주제분류: 자연과학 > 생활/식품과학
• 파일형태: PDF
• 발행일자: 2022.12.30

영문 초록

In this paper, the effects of living alone are empirically analyzed in diverse areas such as the regularity of meals, dietary life, the status of food safety, and food consumption capacity. Propensity Score Matching is utilized for the analysis. The data used in the study is the consumer behavior survey for food 2016~2021. According to the analysis results, the elderly living alone have lower dietary regularity than those not living alone, and the number of times they skipped breakfast during a week is about twice bigger. It is analyzed that the elderly living alone had a relatively lower level of dietary satisfaction and interest in food safety than those not living alone, and the willingness to pay for safe foods is relatively low. Also, the elderly living alone have less economic capacity for food purchases than those not living alone.

목차

Ⅰ. 서 론

Ⅱ. 연구 방법

Ⅲ. 분석 결과

Ⅳ. 요약 및 결론

참고문헌

키워드

Propensity Score Matching PSM Effects of Living Alone Elderly Single-person Households Dietary Life Food Consumption