Waxy 유전자 좌위 분자마커를 이용한 아밀로스 함량별 벼 품종 분류

• 영문명: Classification of Korean Rice Cultivars through Amylose Content Using Molecular Markers Targeting the Waxy Locus
• 발행기관: 한국육종학회
• 저자명: 이소명(So-Myeong Lee) 권영호(Young-Ho Kwon) 강주원(Ju-Won Kang) 이지윤(Ji-Yoon Lee) 조수민(Sumin Jo) 신동진(Dongjin Shin) 차진경(Jin-Kyung Cha) 박동수(Dong-Soo Park) 조준현(Jun-Hyeon Cho) 이종희(Jong-Hee Lee)
• 간행물 정보: 『한국육종학회지』Vol.53 No.4, 361~372쪽, 전체 12쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 2021.12.01

영문 초록

A total of 285 Korean rice cultivars were used for amylose content and genetic analyses using KASP markers related to the amylosecontent. We used three polymorphic KASP markers targeting the Waxy (Wx) gene and compared the genotyping efficiency with previouslyreported molecular markers. The rice cultivars were raised in Miryang, Korea, for one period. Genetic analysis of the rice cultivars revealedthat the three KASP markers on the Wx gene were functional for genomic selection of SNPs related to amylose content variation. Therefore,the three KASP markers targeting different Wx alleles can be used for genomic selection. In addition, KASP markers were more efficientthan previously reported molecular markers that target the same alleles. These findings can be beneficial for the breeding and genomic selectionof high-quality rice in Korea.

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rice functional marker amylose content breeding genetic analysis