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A new late-ripening chestnut cultivar, Mipung for eating raw and processing with large nut

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영문명
발행기관
한국육종학회
저자명
Mahn-jo Kim Sun-chang Kim Uk Lee Myoung-soo Hwang Moon-ho Lee
간행물 정보
『한국육종학회지』Vol.39 No.1, 90~91쪽, 전체 2쪽
주제분류
농수해양 > 기타농수해양
파일형태
PDF
발행일자
2007.03.30
4,000

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영문 초록

A new chestnut cultivar, “Mipung” was released from Korean native chestnut trees by chestnut laboratory of the Korea Forest Research Institute (KFRI) in 2006. This cultivar was selected first from a natural population in 1984, and the preliminary, advanced, and regional yield trials for evaluation were carried out from 1985 to 2005. “Mipung” is a late-ripening cultivar, and its optimal ripening date is late September. It has good nut quality for eating raw and processing. Its average nut weight is 27.3 g, much heavier than that of the check cultivar, “Arima”. It had also been identified to have resistance to chestnut blight disease and chestnut gall wasp threatening to chestnut trees. The average yield of 8 year-old “Mipung” was 8.8kg per tree, which was superior to that of “Arima”. A new chestnut cultivar, “Mipung” was released from Korean native chestnut trees by chestnut laboratory of the Korea Forest Research Institute (KFRI) in 2006. This cultivar was selected first from a natural population in 1984, and the preliminary, advanced, and regional yield trials for evaluation were carried out from 1985 to 2005. “Mipung” is a late-ripening cultivar, and its optimal ripening date is late September. It has good nut quality for eating raw and processing. Its average nut weight is 27.3 g, much heavier than that of the check cultivar, “Arima”. It had also been identified to have resistance to chestnut blight disease and chestnut gall wasp threatening to chestnut trees. The average yield of 8 year-old “Mipung” was 8.8kg per tree, which was superior to that of “Arima”.

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APA

Mahn-jo Kim,Sun-chang Kim,Uk Lee,Myoung-soo Hwang,Moon-ho Lee. (2007).A new late-ripening chestnut cultivar, Mipung for eating raw and processing with large nut. 한국육종학회지, 39 (1), 90-91

MLA

Mahn-jo Kim,Sun-chang Kim,Uk Lee,Myoung-soo Hwang,Moon-ho Lee. "A new late-ripening chestnut cultivar, Mipung for eating raw and processing with large nut." 한국육종학회지, 39.1(2007): 90-91

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