牛乳의 Triphenyltetrazolium Chloride 還元試驗法에 對한 各種 化學物質의 影響

• 영문명: Influence of Various Chemical Agents on 2, 3, 5-Triphenyltetrazolium Chloride Reduction Test for Detection of Antibact erial Substances in Milk
• 발행기관: 한국예방수의학회
• 저자명: Dae Woo Whang(黃大羽) Jong hoo Cho(趙鍾厚)
• 간행물 정보: 『Korean Journal of Veterinary Public Health』Vol.2, No.1, 15~18쪽, 전체 4쪽
• 주제분류: 의약학 > 면역학
• 파일형태: PDF
• 발행일자: 1978.03.30

영문 초록

Inhibitory effects of various chemical agents such as insecticides, antibacterial agents, antiseptics and synthetic soap against a bacterial Streptococcus thermophilus used to 2, 3, 5-triphenyltetrazolium chloride reduction test for the detection of residual antibotics in milk were tested. All the chemicals added in the higher concentration than the expected level into the milk have no effect on the growth of bacterial strain used to TTC reduction test.

목차

I. 緖論

II. 材料 및 方法

III. 結果

IV. 考察

V. 結論

參考文獻

Abstract