종실 안토시아닌 고함유 옥수수 ‘색소2호’

• 영문명: Anthocyanin-rich grain corn hybrid variety ‘Saekso 2’
• 발행기관: 한국육종학회
• 저자명: 최재근(Jae-Keun Choi) 박종열(Jong-Yeol Park) 박기진(Ki-Jin Park) 김희연(Hee-Yeon Kim) 류시환(Si-Hwan Ryu) 서영호(Young-Ho Seo)
• 간행물 정보: 『한국육종학회지』Vol.49 No.3, 289~293쪽, 전체 5쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 2017.09.30

영문 초록

We report the development of new anthocyanin-rich grain corn hybrid variety ‘Saekso 2’. The seed parent, HA3 and the pollen parent, HA4 was developed from breeding materials collected from China in 2008 and from Canada in 2000, respectively. The hybrid was made in the winter of 2010/2011 and evaluated in Hongcheon for 3 years. After evaluation, the selected variety was named ‘Saekso 2’ and was approved for a variety registration in 2017. Anthocyanin content of Saekso 2 in grain was 685 mg/100g and was much higher than that of Saeko 1(0mg/100g). Since regional tests was conducted in only Gangwon province, it is recommended only in that region for commercial cultivation. For the highest content of anthocyanin, it is best to harvest grains at around 45 days after silking. Saekso 2 is the first hybrid bred specifically for processing for high anthocyanin production.

목차

1. 서언

2. 재료 및 방법

3. 결과 및 고찰

4. 적요

5. 사사

키워드

Corn Maize Purple corn Single cross Anthocyanins