그린투어리즘 구축을 위한 생산자 의식에 관한 연구

• 영문명: An Analysis of Agricultural Producer's Willingness Toward Green Tourism - Focused on Pear' s farm in Naju city -
• 발행기관: 한국지역개발학회
• 저자명: 송문갑(Moon-Gab Song)
• 간행물 정보: 『한국지역개발학회지』제16권 제3호, 49~62쪽, 전체 14쪽
• 주제분류: 사회과학 > 지역개발
• 파일형태: PDF
• 발행일자: 2004.09.30

국문 초록

This study tries to analyze the agricultural producer’s preference on the green tounsm. The anysis data are obtained from the pear’s farms in Naju district, Jeollanamdo providence. One hundred -twelve respondents are selected. Questionnaires are collected on the March, 2004 .. In the model of this study, the dependent variable is the producer’s willingness of participating on green tourism. The independent variable is the cognitive level of green tourism policy, designing the program for the field σip ， improving accomodations, and the requirements of governmental support. Besides these factors, respondent’s demographics are considered as independent variables. The results are summarized as follows; First, there is a statistical significance between the need of government’s support and managing skills of green tourism as an independent variable and producer’s willingness as a dependent variable. Second, the farmers want to participate in the green tourism emphasize the Government support(financial aid, various educations, leader‘s training).