학술논문
커피추출머신의 기능적서비스품질과 사용자만족 및 경영성과의 관계
이용수 78
- 영문명
- Relationship between Functional Service Quality of Coffee Machine, User Satisfaction and Management
- 발행기관
- 한국커피협회
- 저자명
- 김성권
- 간행물 정보
- 『한국커피문화연구』제9권 1호, 251~283쪽, 전체 33쪽
- 주제분류
- 복합학 > 학제간연구
- 파일형태
- 발행일자
- 2023.06.30
6,760원
구매일시로부터 72시간 이내에 다운로드 가능합니다.
이 학술논문 정보는 (주)교보문고와 각 발행기관 사이에 저작물 이용 계약이 체결된 것으로, 교보문고를 통해 제공되고 있습니다.
국문 초록
영문 초록
The purpose of this study is to investigate the relationship between functional service quality, user satisfaction, and management of coffee machines that play an important role in the coffee industry that is in the limelight in modern society. Therefore, this study aims to analyze the differences in functional service quality, user satisfaction, and management according to demographics, and to identify the relationship between functional service quality, user satisfaction, and management. This study selected managers and employees of a specialty coffee shop located in Gangnam, Seoul as the population. We distributed 400 people and sampled 392 people using the judgment sampling method. The number of cases used in the final analysis was 367. The conclusion is as follows. First, there are differences in functional service quality, user satisfaction, and management according to social demographics. Second, functional service quality affects user satisfaction. Third, functional service quality affects management. In other words, the higher the convenience and durability, the higher the non-financial and monetary aptitude. Fourth, user satisfaction affects management. Fifth, functional service quality indirectly affects user satisfaction and management. This shows that the excellent functional quality of coffee machines plays a big role in the business of specialty coffee shops.
목차
Ⅰ. 서론
Ⅱ. 이론적 배경
Ⅲ. 연구 방법
Ⅳ. 연구 결과
Ⅴ. 결론 및 제언
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