보리 품종간 혼파 비율에 따른 수량과 사료적 가치

• 영문명: Effect of Mixed Seeding Types and Ratios of Whole Crop Barley for High Yield and Feed Value
• 발행기관: 한국작물학회
• 저자명: 송태화(Tae-Hwa Song) 박태일(Tae-Il Park) 오영진(Young-Jin Oh) 한옥규(Ouk-Kyu Han) 박형호(Hyoung-Ho Park) 현종내(Jong-Nae Hyun) 권영업(Young-Up Kwon) 김경훈(Kyeong-Hoon Kim)
• 간행물 정보: 『한국작물학회지』제60권 제4호, 458~463쪽, 전체 6쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 2015.12.30

영문 초록

This study was conducted to investigate the mixed seeding of 5 forage barley varieties (youngyang, yuyeon, dami, wooho, soman) with 1 malting barley variety (hopum). Yield of the mixed seeding was compared with each single seeding and variety combinations. Yield of mixed seeding combination was higher than each single seeding. In mixed seeding of ‘Youngyang’ and ‘Hopum’ (50% and 50% ratio), ‘Yuyeon’ and ‘Hopum’ (70% and 30% ratio), ‘Dami’ and ‘Hopum’ (50% and 50% ratio), ‘Wooho’ and ‘Hopum’ (50% and 50% ratio) were higher yield of dry weight than yield of other mixed ratios. Most of all, mixed seeding of ‘Dami’ and ‘Hopum’ were high yield mixed seeding (ratios of 50% each other). In generally, the yields of barley mixed seeding with malting barley ‘Hopum’ were high production. The forage quality of mixed seeding combination was higher than any each single seeding. ‘Youyeon’ 50% and ‘Hopum’ 50% ratio was more higher TDN content (69.2%) than any other mixed combination.

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재료 및 방법

결과 및 고찰

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키워드

mixed seeding whole crop barley productivity feed value