음식물을 통한 어린이와 그들의 어머니에 대한 PCDDs/PCDFs 섭취량 평가

• 영문명: Estimation of PCDDs/PCDFs Intake for Korean Children and Their Mothers Through Daily Foods
• 발행기관: 한국환경보건학회
• 저자명: Moon, Chan-Seok Paik, Jong-Min
• 간행물 정보: 『1. 한국환경보건학회지』제33권 제1호, 11~15쪽, 전체 5쪽
• 주제분류: 공학 > 환경공학
• 파일형태: PDF
• 발행일자: 2007.02.28

영문 초록

This study was performed to evaluate the congeners of polychlorinated dibenzo-p-dioxins(PCDDS) and polychlorinated dibenzofurans(PCDFs) in Korean foods among children in Korea, in comparison with the findings in their mothers. The PCDDs and PCDFs intakes of 24-h diet duplicates were estimated from the previous Korean reports. In Korean children and their mothers of this study, major sources of lipid intake were plant-based foods(62% for children, 66% for their mothers). The women took 34% of lipid from animal sources, among which meats were leading sources of animal lipids(30%). Fish and shellfish were accounted for 4% in total lipid intake. Daily intake of PCDDs and PCDFs in the children md their mothers were 0.002-3.188 and 0.002-2.717 pg WHO-TEQ/day in animal sources and ND-0.283 and ND-0.296 pg WHO-TEQ/day in plant sources, respectively. PCDDs/PCDFs intake from animal origin was the major exposure source for both children and their mothers in Korea. Among the 17 PCDD/Fs congeners, 2,3,4,7,8-pentachlorodibenzofuran was assumed to be the effective exposure marker for diet intake.

키워드

dietary intake children mothers PCDDs PCDFs