한,중,일 농산물 경쟁력과 한,중 FTA 농산물 교역량증가 효과

• 영문명: The Competitiveness of Korea-China-Japan agricultural products and Korea-China FTA Agricultural Trade impacts
• 발행기관: 한국농촌지도학회
• 저자명: 남국현(Kuk-Hyun Nam) 이천국(Tianguo Li)
• 간행물 정보: 『농촌지도와 개발』25권 2호, 71~83쪽, 전체 13쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 2018.06.30

영문 초록

This study aim s to analyze the com petitiveness of agricultural products in Korea, China and Japan and the effect of increasing im ports from Korea and China. and then w e discussed how to cooperate in the agricultural trade field betw een the three countries. The results are sum m arized as follow s. First, The intra-industry trade of agricultural products w as the m ost active in Korea and China, follow ed by the intra-industry trade index betw een Korea and Japan. The intra-industry trade betw een China and Japan w ere the low est. Second, The m utual com plem entarity of agricultural products trade betw een Korea, China and Japan is m ostly high. Am ong them , Korea and Japan are the highest, w hile Japan and China have the low est com plem entarity. Third, it w as found that in tariff elim ination, im ports of rice and m eat products increased the m ost, w hile the im port grow th rate of green tea, m eat products and ginseng increased the m ost. Finally, the three countries in Korea, China, and Japan can consider the w ay to increase the trade of agricultural products in the region by internalizing the trade of com plem entary item s w hile m aintaining a constant level of production of m utually com petitive products.

목차

1. 서 론

2. 한⋅중⋅일 농산물 수출입 현황

3. 선행연구

4. 연구방법

5. 연구결과

6. 결 론

키워드

agricultural product competitiveness trade Free Trade Agreement(FTA)