氣味와 효능 용어를 활용한 解表藥의 효능 고찰

• 영문명: Study on the Effects of the Superficies-resolving Herbs based on Temperatures, Tastes and Effect Terms
• 발행기관: 대한한의학원전학회
• 저자명: 연지혜(Yeon Jihye) 송지청(Song Jichung) 장희원(Jang Heewon) 엄동명(Eom Dongmyung)
• 간행물 정보: 『대한한의학원전학회지』30권 4호, 69~82쪽, 전체 14쪽
• 주제분류: 의약학 > 한의학
• 파일형태: PDF
• 발행일자: 2017.11.30

영문 초록

Objective : This study was conducted to infer the effect of superficies-resolveing herbs by analyzing effect terms which have extracted and refined, based on four temperatures and five tastes. Method : Firstly, temperatures, tastes and effect terms were extracted from the 27 kinds of superficies-resolving herbs written in Herbology. Then, each effect terms was divided into single meaning term and refined as typical term, using the inclusive effect terms I established. After that, herbs were grouped by tastes and found the effect terms which are mentioned most frequently. And it could be supposed to be classified into each herb’s new effects based on the relationship between properties and those effect terms. It is also inferred into new tastes from some herbs by analysing the representative effects group of each taste and finding which other tastes can be related to each herb’s effect. Result & Conclusion : All the superficies-resolving herbs can have wind-dispelling effect and superficies-resolving effect, except Bulpleuri Radix. This herb is able to has just the wind-dispelling effect. And it’s more appropriate to categorize Bulpleuri Radix to heat-clearing herb group than superficies-resolving herb group, considering its several, distinctly cold characteristics. Some effects are concentrated to wind-cold-dispersing herb group and others to wind-heat-dispersing herb group. Each tastes has its own representative effect group. And, according to its tastes’ representative effect, some of herbs are reasonable to get new effect term. With not so feasible reason, 4 kinds of herbs are supposed to contain all of hot, bitter, and sweet tastes. Also It’s needed to study much deeper whether Perillae Herba, Zingiberis Rhizoma Crudus and Elsholtziae Herba are belong to superficies-resolving herb group or to interior-warming or damp-dissolving aromatic herb group.

목차

I. 서 론

Ⅱ. 연구방법

Ⅲ. 본 론

Ⅳ. 고 찰

Ⅴ. 결 론

키워드

classification informatics superficies-resolving herb effect term four temperatures five tastes terminology