농산물 안전성 제고 정책에 대한 경제성 분석

• 영문명: Analysis about Economic Validity of Food Safety Management: Focusing on the Case of Apple
• 발행기관: 한국농업경제학회
• 저자명: 김성훈(Sounghun Kim) 이계임(Kyei-Im Lee)
• 간행물 정보: 『농업경제연구』50권 1호, 57~84쪽, 전체 28쪽
• 주제분류: 경제경영 > 경제학
• 파일형태: PDF
• 발행일자: 2009.03.30

영문 초록

The purpose of this paper is to compare methodologies measuring economic validity of food safety management, and to showcase the need for applying COI (Cost-of-illness) approach to compensate the measurement of social benefit that is conducted with WTP (Willingness-to-pay) approach. In the case of controlling the use of pesticides for apple, which are suspected as materials caus-ing cancer, the social benefit measured by WTP is much larger than the social benefit measured by COI. This difference suggests that we may need to evaluate the social benefit of food safety management through more than one methodologies. This paper also measured the social cost due to controlling the use of pesticides with account-ing approach, and then calculated the B-C (Benefit-cost) ratio and NPV (Met present value), in order to judge the economic validity.

목차

I. 서 론

II. 농산물 안전 정책의 경제성 평가 방법

III. 사과 농약 중 발암 유발 가능 물질 관리정책에 대한 경제성 평가

IV. 결 론

키워드

Economic validity WTP(Willingness-to-pay) COI(Cost-of-illness) Accounting approach Social benefit Social cost B-C (Benefit-cost) ratio NPV(Met present value)