한우고급육 생산의 후생분석

• 영문명: The Welfare Analysis of the Quality Improvement of Hanwoo Beef
• 발행기관: 한국농식품정책학회
• 저자명: 한정욱 정경수
• 간행물 정보: 『농업경영.정책연구』농업경영·정책연구 29권 1호, 55~67쪽, 전체 13쪽
• 주제분류: 농수해양 > 식품과학
• 파일형태: PDF
• 발행일자: 2002.03.31

영문 초록

This paper analyzes the efficiency of the Korean beef quality improvement policy. The changes in the welfare of the relevant market participants are measured by the standard welfare analysis tool. The results indicate that the consumer surplus of 10.2 billion Won and the producer surplus of 18.8 billion Won can be achieved from the beef quality improvement, if the relevant combination of the elasticities of demand and supply reflects the market correctly. Therefore, this paper suggests that the beef quality improvement policy can become an efficient policy alternative to improve the international competitiveness of the Hanwoo beef industry.

목차

Abstract

Ⅰ. 서론

Ⅱ. 한우고급육 생산에 대한 후생분석

Ⅲ. 실증분석

Ⅳ. 결론

참고문헌

키워드

Welfare Analysis Quality Improvement Hanwoo Beef