학술논문
Agritourism A Challenge for the Romanian Tourism
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- 영문명
- 발행기관
- 한국문화관광학회
- 저자명
- Cristiana Cristureanu
- 간행물 정보
- 『문화관광연구』제18권 제2호, 7~14쪽, 전체 8쪽
- 주제분류
- 사회과학 > 관광학
- 파일형태
- 발행일자
- 2016.12.30
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국문 초록
영문 초록
The constantly growing number of travel destinations and the enhanced quality of existing ones put great pressure on those responsible for a given destination to find better ways to compete in the tourism marketplace and to do so in a sustainable manner. Consequently, a necessary first step in achieving this goal would be to better understand those forces and success factors that determine the competitiveness of major tourism destinations. Success factors of a specific destination can then be enhanced if applied to a specific tourism product that could achieve sustainable growth over the longer term. The objective of this paper is to present an analysis on Romania’s competitiveness as a tourism destination, based on Porter’s diamond model. Throughout the analysis, we focus on the most competitive export products in the industry and their prospects for future growth. As the investigation reveals that opportunities exist for rural tourism in Romania, and due to the special relevance of agritourism in Romania, where the transformation of rural space was accelerated by the process of integration into the European Union, we further channel the competitiveness assessment on this specific tourism product. We find that agritourism allows for a diversification of components of rural economies, which would otherwise be condemned to disappear, entailing high human and economic costs. It also allows to maintain, to protect and even to enhance our heritage and patrimony. We conclude that agritourism can make a valuable contribution to rural economies, and provide several potential benefits. A sustainable development of agritourism is likely to generate: job retention and creation, farm support, landscape conservation, support to rural arts and crafts, nature conservation, environmental improvements, and enhanced role of local communities.
목차
ABSTRACT
Introduction
Tourism Competitiveness
Diamond Analysis of Romanian Tourism
Success Factors of Romanian Agritourism
Agritourism Benefits
Conclusions
References
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