환경농업에 대한 인식과 태도

• 영문명: Cognition and Attitudes to Environmental Agriculture : Focused on 9 Consumer and Life cooperatives in the Metropol it an Area
• 발행기관: 한국농촌지도학회
• 저자명: 정지웅(Ji Woong Cheong) 임형백(Hyung Baek Lim) 김정태(Jung Tae Kim) 고운미(Woon Mee Koh) 강상빈(Sang Bin Kang)
• 간행물 정보: 『농촌지도와 개발』10권 2호, 181~192쪽, 전체 12쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 2003.12.30

영문 초록

With emphasis on environmentally safe and sustainable and economically sound and oriented to consumer, this study intends to assess the consumers' cognition and attitudes for safe food distribution, to investigate the supplying system of the organic farm products, to survey the consumer and life cooperatives dealing with organic farm products, and to draw some implications toward environment- and consumer-oriented agriculture. Related literatures and available documents were reviewed to conceptualize the environmental-and consumer-oriented agriculture and consumer and life cooperatives, to grasp the nationwide status of such alternative agriculture and consumer cooperatives, and investigate the consumers' cognition and attitude. In order to investigate the consumers' needs for organic farm products and to grasp the active consumer and life cooperatives dealing with organic farm products, questionnaire method and non-structured interview were applied. The environment-and consumer-oriented agriculture refers here to the farming system in which any farm food and other living products giving no harm to human and livestock health and catering the consumers' need. The consumer and life cooperatives is consumer's group buying and selling organic farm products organized in the cooperative system with which any consumer can be affiliated to buy organic farm products safely and reasonably.

목차

Summary

Ⅰ. 서론

Ⅱ. 이론적 배경

Ⅲ. 연구의 결과 및 해석

Ⅳ. 결론

Ⅴ. 참고문헌

키워드

Environmental Agriculture Consumer and Life Cooperatives Cognition and Attitudes