차나무 경정배양시 생장조정제의 종류 및 농도가 품종간 신초 생장과 발근에 미치는 영향

• 영문명: Effect of Growth Regulators and Their Concentration on Shoot Growth and Rooting of Tea(Camellia sinensis var. sinensis) Stem Cultures
• 발행기관: 한국차학회
• 저자명: 김주희(J.H. Kim) 최형국(H.K. Choi) 김정운(J.W. Kim) 신길호(G.H. Sin) 한재석(J.S. Han) 김선우(S.W. Kim) 오미정(M.J. Oh)
• 간행물 정보: 『한국차학회지』제4권 제1호, 81~89쪽, 전체 9쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 1998.03.30

영문 초록

Effects of growth regulators and their concentration on shoot growth and rooting of Tea stem cultures are as follow. Application of BA1.0~5.Omg/ℓ promoted shoot growth, leaf number, and callus induce in tea. It was not difference of shoot growth among cultivars, but C.V. Yabukita grew well in the application of BA. callus induced in all applitions, and treatment of BA1.0 -3.Omg/ℓ excellent. Number of root incressed in the applications of NAA, but not rooted in BA, thus root development achived by the treatment of IBA 1.0~3.Omg/ℓ . It was good for growing shoot growth in mixtured growth regulators, BA and GA₃then only a growth regulator.

키워드

tea plant shoot length callus induce root Plant growth regulators