油菜脂肪酸組成 改良育種에 關한 硏究 ⅩⅢ. 油菜 雜種分離世代에 있어서 Double Zero (無에루진酸, 無구루코지노레이트) 個體分離에 關한 調査

• 영문명: Breeding for Improvement of Fatty Acid Composition in Rapeseed, Brassica napus L ⅩⅢ. Studies on the Segregation Ratio of Double Zero Individuals in the F2 Generation
• 발행기관: 한국육종학회
• 저자명: J. I. Lee(李正日) B. S. Kwon(権 炳善)
• 간행물 정보: 『한국육종학회지』Vol.14 No.1, 19~24쪽, 전체 6쪽
• 주제분류: 농수해양 > 기타농수해양
• 파일형태: PDF
• 발행일자: 1982.04.30

영문 초록

Double zero variety Naehan-yuchae and Youngsan-yuchae were developed in 1980. The individuals sensitive to winter cold were eliminated in the F₂ generation. The segregation ratio of double zero individuals were observed through fatty acid and glucosinolate analysis with the selected plant populations. The segregation ratio of double zero individuals was different among the cross combinations and the ratio ranged from 48: 1 to 60:1. The average ratio was 58:1.

목차

ABSTRACT

緖言

材料 및 方法

試驗結果

考察

摘要

引用文獻

SUMMARY