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소비료 재배 적응 중만생 고품질 벼 신품종 ‘소다미’

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영문명
A New Rice Variety ‘Sodami’ of Mid-late Maturity and High Quality Adaptable to Low Nitrogen Fertilizer Cultivation
발행기관
한국육종학회
저자명
김정주(Jeong-Ju Kim) 김기영(Ki-Young Kim) 신문식(Mun-Sik Shin) 김보경(Bo-Kyeong Kim) 고재권(Jae-Kwon Ko) 고종철(Jong-Cheol Ko) 신운철(Woon-Chul Shin) 남정권(Jeong-Kwon Nam) 하기용(Ki-Yong Ha) 박현수(Hyun-Su Park) 모영준(Young-Jun Mo) 강현중(Hyeon-Jung Kang) 백만기(Man-Kee Baek) 백소현(So-Hyeon Baek) 김우재(So-Hyeon Baek) 양한수(Han-Su Yang)
간행물 정보
『한국육종학회지』Vol.45 No.4, 445~451쪽, 전체 7쪽
주제분류
농수해양 > 기타농수해양
파일형태
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발행일자
2013.12.30
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국문 초록

영문 초록

‘Sodami’ is a new high quality japonica rice variety developed from a cross between ‘Iksan469’ and ‘Unbong31’ by the rice breeding team of Rice Breeding and Cultivation Research Division, Department of Rice & Winter Cereal Crop, NICS, RDA. This variety is suitable for low level nitrogen fertilizer (LNF, 6kg/10 a) cultivation at ordinary season. The heading date of ‘Sodami’ was August 16th, the same that of ‘Nampyeong’ at ordinary season cultivation. Culm length of ‘Sodami’ was about 81 cm and this variety had 12 tillers per hill and 134 spikelets per panicle. Ripened grain rate of this variety was approximately 86.8%. The spikelet fertility of ‘Sodami’ was similar to that of ‘Sobi’ and higher than that of ‘Nampyeong’ by 26% when exposed to cold stress. ‘Sodami’ is resistant to bacterial blight and rice stripe virus but susceptible to blast disease and planthoppers. The milled rice of ‘Sodami’ exhibits translucent, clear non-glutinous endosperm and medium short grain. It shows lower protein content than that of ‘Nampyeong’ and ‘Sobi’. The milled rice yield of this variety was slightly higher than that of ‘Sobi’ by 3% as about 5.2 MT/ha in LNF cultivation at ordinary season but it was not significantly different and much higher by 9% as about 6.0 MT/ha than that of ‘Nampyeong’ in ordinary season cultivation in local adaptability test for three years. ‘Sodami’ could be adaptable to plain areas of south of Chungcheongnamdo and southwest coastal district of Korea.

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APA

김정주(Jeong-Ju Kim),김기영(Ki-Young Kim),신문식(Mun-Sik Shin),김보경(Bo-Kyeong Kim),고재권(Jae-Kwon Ko),고종철(Jong-Cheol Ko),신운철(Woon-Chul Shin),남정권(Jeong-Kwon Nam),하기용(Ki-Yong Ha),박현수(Hyun-Su Park),모영준(Young-Jun Mo),강현중(Hyeon-Jung Kang),백만기(Man-Kee Baek),백소현(So-Hyeon Baek),김우재(So-Hyeon Baek),양한수(Han-Su Yang). (2013).소비료 재배 적응 중만생 고품질 벼 신품종 ‘소다미’. 한국육종학회지, 45 (4), 445-451

MLA

김정주(Jeong-Ju Kim),김기영(Ki-Young Kim),신문식(Mun-Sik Shin),김보경(Bo-Kyeong Kim),고재권(Jae-Kwon Ko),고종철(Jong-Cheol Ko),신운철(Woon-Chul Shin),남정권(Jeong-Kwon Nam),하기용(Ki-Yong Ha),박현수(Hyun-Su Park),모영준(Young-Jun Mo),강현중(Hyeon-Jung Kang),백만기(Man-Kee Baek),백소현(So-Hyeon Baek),김우재(So-Hyeon Baek),양한수(Han-Su Yang). "소비료 재배 적응 중만생 고품질 벼 신품종 ‘소다미’." 한국육종학회지, 45.4(2013): 445-451

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